MOST CANCERS ARE
RELATED TO VOLUNTARY LIFESTYLE CHOICES. Clearly proven causes of cancer
include: tobacco, poor diet, obesity, alcohol consumption, some sexually transmitted
diseases, particular reproductive / genetic patterns, sunlight, ionizing
radiation (like X-rays and radiation therapy), certain chemicals, chemotherapy
(yes, often-prescribed radiation and chemotherapy cancer treatments have a HIGH
RISK OF CAUSING CANCER), insufficient antioxidant
fruits and vegetables, polluted or untested genetically-engineered foods and
insufficient exercise.
Pesticides kill
100 million birds and 20,000 humans each year, mostly by cancer. This includes
household, lawn and agricultural pesticides used on our food and natural
fibers, especially cotton. Industrial pollution, household cleaners, lack of
healthy exercise, some plastics, outgassing of materials used in food
packaging, furniture and construction (like styrebe, particle board, carpet,
etc.), additives in our food and environmental pollution also play measurable
roles in cancer causation.
The individual
impact of exposure to any hazardous substance depends on: the dose, the
duration, how you are exposed, whether other toxins or catalysts are present,
counteracting agents (such as antioxidants and detoxifiers), protection
(partially-effective masks, filters, gloves, suits, condoms), obesity, age,
personal genetic characteristics, individual metabolic processes, and many
different lifestyle habits.
Do Antioxidants Prevent Cancer? The U.S. National
Institutes of Health / National Cancer Institute (NIH / NCI) unambiguously and
clearly states that ANTIOXIDANTS CAN PREVENT CANCER: http://www.cancer.gov/newscenter/pressreleases/antioxidants
LIFESTYLE
IMPROVEMENTS CAN GREATLY REDUCE THE RISK OF MOST FORMS OF CANCER, DELAY ITS ONSET, REDUCE ITS SPREAD, AND IN
SOME CASES REDUCE EXISTING CANCERS (depending on their type and how far they
have progressed). Some widely abused medical treatments for cancer (like
radiation and chemotherapy) WEAKEN THE IMMUNE SYSTEMS and DIRECTLY CAUSE NEW
DNA MUTATION CANCER. (See Iatrogenic)
IT IS FAR
BETTER TO AVOID THE MANY KNOWN RISK FACTORS FOR CANCER, than to try to treat
cancer after you have it by using modern, barbaric, cancer-producing cancer
treatments, as prescribed by the world’s foremost board-certain cancer
specialists.
Quick Summary: According to the American Cancer Society:
Smoking is
the most preventable cause of death in our society:
American
Cancer Society on smoking
Quit Smoking With Help
From The #1 U.S. Respiratory Center
The U.S. Surgeon
General’s Report stated: "Cigarette smoking is the major single cause
of cancer mortality in the United States."
In recent decades,
the percent of American adult smoker has dropped from 45% to 22%, as older
smokers die early painful deaths and the number of new young smokers decreases,
BUT we still need to work MUCH harder to prevent the growth of new smokers and
to reverse this high risk behavior in existing smokers.
The direct link
between smoking and multiple forms of cancer (lung, breast, etc.) is now
irrefutable, despite decades of false denials by the tobacco industry. On July
23, 1997, the outrageously corrupt U.S. Senate voted 53 to 47 against an
amendment (No. 965) offered by Senator Richard J. Durbin (D-IL) to end crop
subsidies for tobacco, and the following day, the equally crooked U.S. House of
Representatives concurred on a 216-209 vote. The tobacco lobby is STILL
alive and influencing corrupt elected officials throughout America.
Do NOT expect your
government to protect you from bad lifestyle choices. In fact, America
subsidizes the deadly tobacco industry by charging you higher taxes to continue
the subsidy! Tax revenues are also being wasted on public health care for
people who now suffer greatly from smoking-related diseases.
Juries have awarded
many millions of dollars in compensatory and punitive damages against cigarette
vendors and the now-defunct Council for Tobacco Research and the Tobacco
Institute (who published false and misleading reports about tobacco safety). In
2005, the corrupt congress passed new legislation to limit class action
lawsuits. This reduces the cost of selling deadly tobacco to the weak minded
masses who still smoke, and our children who will begin to smoke in the futher.
The tobacco
industry has been damaged. It will continue to decline as baby boomers addicted
to smoking die off, but the residual effect is that 170,000 Americans will
still die from smoking related causes this year, due to previous serious
lifestyle choice errors and the government’s decades of tobacco subsidies
(which did deadly damage to the baby boom generation that is now approaching an
unhealthy retirement with insufficient funding for subsidized medical care).
Despite clear
documentation of the high risk of smoking, an estimated 22% of (non-learning,
down right stupid, no-self-control) Americans still smoke. This is a surprising
percentage, in light of all the modern programs trying to enlighten smokers and
young people about how bad it really is. Most Joyful Aging readers
are probably not aware of the 22% number, since they intelligently avoid those
who smoke, and unhealthy places that allow smoking.
The best way
to prevent lung cancer is to not smoke and to avoid being near people who do. If you smoke, you should immediately quit,
no exceptions, zero tolerance. Everyone should also avoid breathing in other
people's smoke. If you live in a backward state that still allows smoking in
the work place, you should lobby
your employer and your state legislature to mandate “no smoking in public
buildings” and “no smoking in the workplace” laws. Most states are still
NOT taking the necessary measures to protect children and adults from the
deadly effects of tobacco smoke.
If you smoke,
and you do not plan to quit immediately, then you might as well stop reading
now, because you are
too dumb to benefit from most of the Joyful Aging material. If you
feel insulted, then at least you correctly understood one thing in this
material. There is no room for “political correctness” or “tolerance of
outrageous behavior” in the issue of smoking. Inhaling the toxic
byproducts of combustion is always a bad thing to do, no matter what form it
takes (including candles, fireplaces, gas stoves, automobiles, factories,
refineries, etc). The more you are exposed to, the higher the risk of
cancer.
Smoking does not
kill immediately. Smoking is accelerated death on the installment plan. Each
cigarette subtracts an average of 11 minutes from your expected longevity,
which is over ten years for most smokers. The inhaled deadly toxins are
transferred directly to your blood stream, body and brain with no form of
filtration.
The death you will
die from smoking will probably be both slow and extremely painful. You will
waste a LOT of money on smoking materials. You are likely to have a long time
to regret the foolishness of smoking, especially since the majority of
Americans now have such negative feelings about stupid, inconsiderate smokers.
While you are painfully dying from smoking, please make it clear to your
offspring and friends how much you deeply regret succumbing to the
profit-motivated advertising of those who encouraged you to smoke, and the
corrupt government officials who subsidized tobacco growers for so long.
Damaging the people
around you is unforgivable. Not only is smoking shortening your own life, but you
are also doing severe health damage to those closest to you. For
harming those who care about you, you should feel ashamed and make an immediate
effort to do whatever is necessary to get help to change your destructive
lifestyle. The damage you are doing is not just to their lungs, it is also to
their minds: “If daddy loved me and daddy smoked, then I should also smoke.”
The unrepentant
behavior of smokers who actively reject the truth and damage others cannot be tolerated
for any reason, despite the love you may have for the individual. The friends
and family of smokers need to intervene, arrange help, or stay far away from
them. No excuses; no delays; take action now, or you become part of the problem
that enables destructive behavior. If not now, then when? If not you, then who?
In this one area, zero tolerance is essential.
This web site is intended
specifically for intelligent people who are willing to change bad habits
that they established without understanding the material we offer. This website
is only for those who want to improve their knowledge about nutrition, exercise
and positive mental activity.
Besides stopping
smoking, intelligent people who care about the health of their families should investigate
the hundreds of cancer-causing chemicals that you may be exposed to at work
and home, and take appropriate protective measures to reduce the risk of
avoidable cancer.
Understand
The Carcinogens Around You
Become familiar
with the allergens, toxins and known carcinogens
in your pesticides, paint, plastics (like carpet), household cleaners,
cosmetics, hair spray, perfume, spray cooking oils, and even your solid food
(as documented on multiple pages on Joyful Aging and elsewhere).
Did you know that our government even lists inhaled “saw dust” as a known
carcinogen?
Many pervasive
environmental toxins are inhaled (like cigarette smoke) and directly enter our
blood stream and sensitive brain tissue with little or no type of filtration or
detoxification. Do not use any spray products near your face
(except medical inhalers), especially in confined areas (like a bathroom). If
you do, take a deep breath before spraying, and exit the room immediately while
exhaling slowly until you get to fresh air.
Many spray products
contain toxins that are heavier or lighter than air. They will dissipate in
time, but they are most dangerous to our lungs immediately after they are
sprayed. A facemask may help a little, but only expensive masks are very
effective on fine vapors. If you notice an odor after spraying a product, it
may be cumulatively very hazardous to your lungs or brain after multiple uses.
If you live in any
of the many geographical areas where the soil releases radon gas (including
many homes with basements), consider testing radon levels in your home and
taking appropriate action (either move or fix the problem, which can be very
expensive). Radon significantly increases the risk of lung cancer, as does
smoking.
Being Overweight
Increases The Statistical Risk Of Many Types Of Cancer:
Your individual statistical
risk factor for cancer has been clearly demonstrated to increase in direct
proportion to your “body mass index” (weight-to-height ratio). Obesity
increases the risk of all cancers by 52% in men, 62% in women. The Department
of Epidemiology and Surveillance Research of the American Cancer Society found
that there are nearly 100,000
obesity-related U.S. cancer deaths / year. Weight loss through good
nutrition and exercise can significantly reduce the risk of many cancers.
Exercise enhances the immune system, circulates antioxidants, encourages
healthy tissue growth, etc.
Alcohol Is An
Established Cause Of Cancers Of The:
Alcohol May Also
Increase The Risk Of Colon Cancer.
Eliminating alcohol
reduces your risk of cancer, as does losing weight, stopping smoking, etc. Risk
factors are additive and cumulative. Two or more cancer risk factors
(like inherited genetics, smoking, alcohol, weight, sun exposure, inactivity or
poor nutrition) can combine to greatly increase the likelihood of death by
cancer. For example, a long-term overweight, sedentary, smoking, drinking
person who spends a lot of time in the sun has a very high risk of eventually
contracting and succumbing to multiple types of cancer.
Adopt A
Physically Active Lifestyle:
Adults: Engage in
at least moderate activity for 30 minutes or more on 5 or more days a week; 90
minutes or more of moderate to vigorous activity on 5 or more days per week may
further reduce the risk of breast, colon and other forms of cancer.
Wear an
inexpensive, unobtrusive “pedometer” (step meter) and gradually increase the
number of steps you take each day. Obtain pedometers for everyone in your
family and discuss daily results. Keep a record of every family member’s
physical activity and establish lifetime habits of “fun” healthy exercise.
(See Joyful Dancing) Document and acknowledge
the connection between low physical activity and health problems from obesity
to poor cardiovascular function, immune system function, cancer, etc.
Find measurable
ways to break sedentary lifestyle habits learned in the classroom, and in front
of the television, video games, Internet, work, sit-down hobbies, etc. Spread
physical activity evenly throughout the week, not just on weekends.
Children and
adolescents: Engage in at least 60 minutes per day of moderate-to-vigorous physical
activity for at least 5 days per week.
|
|
Moderate Activities |
Vigorous Activities |
|
Exercise and Leisure |
Walking, dancing, leisurely bicycling, ice-skating or
roller-skating, horseback riding, canoeing, yoga |
Jogging or running, fast bicycling, circuit weight training,
aerobic dance, martial arts, jump rope, swimming |
|
Sports |
Volleyball, golfing, softball, baseball, badminton, doubles
tennis, downhill skiing |
Soccer, field hockey or ice hockey, lacrosse, singles tennis,
racquetball, basketball, cross-country skiing |
|
Home Activities |
Mowing the lawn, general lawn and garden maintenance |
Digging, carrying and hauling, masonry, carpentry |
|
Occupational Activity |
Walking and lifting as part of the job (custodial work, farming,
auto or machine repair) |
Heavy manual labor (forestry, construction, fire fighting) |
Helpful Ways To
Be More Active and Reduce The Risk Of Cancer:
The Best Way
To Lower The Risk Of Melanoma (Skin Cancer) Is To Avoid Too Much Exposure To
The Sun And Other Sources Of Harmful Radiation:
The American Cancer
Society recommends a monthly skin self-exam (see “How to Examine Your Skin” and
“The ABCD Rule” below) AND a cancer-related check-up, including skin
examination, every 3 years between ages 20 and 40 years and annually for those
40 and older.
Get familiar with
your skin and your own pattern of moles, freckles, blemishes, and birthmarks. Check
your skin monthly, and be alert to changes in the number, size, shape, or color
of spots on your skin or sores that do not heal. The best time to do this
simple exam is after a bath or shower. Use a full-length and a hand mirror so
you can check your skin from head to toe, noting anything new.
Face the mirror:
Check your face,
ears, neck, chest, and belly.
Check both sides of
your arms and the tops and palms of your hands.
Sit down:
Check the front of
your thighs, shins, tops of your feet, and in between your toes.
Now look at the
bottom of your feet, your calves, and the backs of your thighs – first one leg,
then the other. (You will need a hand mirror for the backs of your thighs.)
Stand Up:
Use the hand mirror
to check the buttocks, lower back, upper back, and the back of the neck. (It
may be helpful to look at your back in a wall mirror by using a hand mirror.)
If you do the exam
regularly, you will know what is normal for you and can feel confident.
Remember the warning signs and check with your health care professional or
dermatologist if you find something.
The most common
skin cancers – basal cell and squamous cell – often take the form of a pale,
wax-like, pearly nodule, a red scaly, sharply outlined patch, or a sore that
does not heal. Another form of skin cancer – melanoma – often starts as a
small, mole-like growth.
Almost everyone has
moles. The vast majority of moles are perfectly harmless. A change in a mole’s
appearance is a sign that you should see your doctor. Here’s the simple ABCD
rule to help you remember the important signs of melanoma and other skin
cancers:
A is for
ASYMMETRY: One-half of a
mole or birthmark does not match the other.
B is for BORDER: The edges are irregular, ragged, notched,
or blurred.
C is for COLOR The color is not the same all over, but may
have differing shades of brown or black, sometimes with patches of red, white,
or blue.
D is for
DIAMETER: The area is larger
than 6 millimeters (about ¼ inch - the size of a pencil eraser) or is growing
larger.
The most
important warning sign for skin cancer is a spot on the skin that is changing
in size, shape, or color over a period of one month to one or two years.
Other warning signs
are: A sore that does not heal. A new growth. Spread of pigment from the border
of a spot to surrounding skin. Redness or a new swelling beyond the border.
Change in sensation – itchiness, tenderness, or pain. Change in the surface of a
mole – scaliness, oozing, bleeding, or the appearance of a bump or nodule.
Risk reduction
and early cancer detection increase your chance of avoiding, eliminating or
limiting its growth, spread and damage. Age decreases your ability to defend
against cancer. Antioxidants can improve your ability to defend against cancer.
Pervasive
Environmental Pollutants
The
National Toxicology Program of the U.S. National Institute of Environmental
Health Sciences (NIEHS), National Institutes of Health (NIH) publishes a list
of know cancer causing agents (human carcinogens). The list also includes broad
spectrum ultraviolet radiation (UVR) as a known cause of cancer in humans,
whether generated by the sun or by artificial sources; wood dust created in
cutting and shaping wood; prescription steroidal estrogen replacement therapy
hormones; PCBs; PBBs.
State legislative regulation, of commonplace products that are being produced across the nation (and around the world for import into the U.S.) is not at all effective. State legislative actions do combine with European legislation to place a very bright spotlight on the obvious fact that American federal legislation, regulative agencies and product review processes are being administered by lazy, inept, corrupted individuals who are completely asleep at the wheel, an unconcerned by what their inaction is continuing to do to us all, ESPECIALLY to our children born since the 1980s.
PBDE Recommendations
EWG's tests of
mothers' milk are the latest evidence that Americans are being exposed to
potentially harmful levels of serious toxins like PBDE fire retardants. The bad
news is that trivial efforts by both American government and private industry
in the U.S. lag far behind Europe, which has already phased out some of these
toxins, and is thoughtfully studying the health impact of others.
The good news is
that European studies show that levels of fire retardants in the human body
begin to decline if exposure is reduced. This means that prompt action by
government agencies and the companies that make these chemicals can make an
important difference. To a lesser extent, personal actions can also reduce your
exposure.
What should the
American government do?
·
The U.S. EPA
should phase out all PBDEs and other toxic fire retardants as quickly as
possible. California has already moved to ban some PBDEs in 2008, and
Massachusetts is considering a similar law. In the interim, all products
containing PBDEs should be labeled so that consumers have the option of
choosing products without them.
·
EPA must
screen all new and existing chemicals for their health effects. In particular,
potential replacement fire retardants must be adequately tested to ensure that
they are not persistent, bio-accumulative or toxic. Testing must include the
outcomes most relevant to children's health. Changes in product design that
decrease the need for chemical fire retardants should be encouraged over simply
switching to a different, less studied chemical.
·
The U.S.
Centers for Disease Control and Prevention should expand the fledgling national
bio-monitoring program to include a greater number of chemicals and people. The
study provides critical data in identifying chemicals that are accumulating in
our bodies and in the environment; tracking trends in exposure; providing data
needed to more fully understand human health risks; and helping EPA and other
agencies effectively transition businesses to safer, less persistent chemicals
than those in current common use.
·
Congress
should increase funding for urgently needed additional research on toxic fire
retardants, including their health effects, how they get into the human body,
and current levels of accumulation in people, animals and the environment.
What should
private industry do?
In the absence of
government regulation, U.S. manufacturers and users of chemical fire retardants
should voluntarily follow, support and comply with the European ban (which will
inevitably reach slow-moving America). Chemical companies should work to
minimize the toxicity of existing fire retardants and thoroughly test
replacement chemicals for safety now, to reduce future product liability and
eventual mandated conversion expense. Companies who use fire retardants in
their products should follow the lead of some computer makers and others, who
are redesigning their products so that harmful fire retardants are not needed.
Retailers should follow the example of IKEA and other companies in demanding
that their suppliers avoid the use of toxic chemical fire retardants that are
banned in more prudent countries.
What should
parents and other concerned consumers do?
Our homes and
offices are already filled with brominated fire retardants in products
including foam-padded furniture, computer and television screens, and the
padding underneath our mattresses and carpets. The 2003 EWG breast milk study,
and others, have shown that exposure to brominated fire retardants is
unavoidable. EWG detected them in the body of every participant, regardless of
their occupation, diet, or lifestyle.
Even if these toxic
fire retardants were phased out immediately, our exposure to them would
continue for decades through the water we drink, foods we eat, products already
in our houses and where we work. In the absence of intelligent government
safeguards to ban persistent toxins from household products, or label products
containing the most toxic forms of fire retardants, parents should consider the
following options:
·
Avoid degraded
or crumbing foam padding that might contain fire retardants. Replace or cover
couches, stuffed chairs, automobile seats that have exposed foam. Reupholster
padded furniture in homes where children or pregnant women live.
·
Be careful
when removing and replacing the foam padding beneath your carpet. Remove old
carpet padding from your home and clean up well when finished.
·
Buy products
with natural fibers (cotton and wool), which are naturally more fire resistant.
Many other
persistent pollutants, some of which have been banned for decades, still
contaminate the environment and end up in the food we eat, the water we drink,
and the air we breathe. Recently, EWG has reported on the presence of toxic
chemicals in a wide range of consumer products including foam-padded furniture,
food wrappers and wintertime lettuce. In the case of toxic fire retardants,
chemical companies have fought proposals that they label their products to give
consumers information about the chemicals in consumer products.
Yet exposures to
many persistent pollutants CAN be reduced through a varied diet that contains
fewer meat and high fat dairy products (which accumulate PBDEs. Other chemical
exposures, like toxic substances in household cleaners, can be avoided
altogether. It is especially important for children, pregnant or breast feeding
mothers or women considering pregnancy to avoid chemical exposures. Some simple
tips for reducing exposures to, or impacts of, industrial chemicals are:
·
Breastfeed
your child! Breastfeeding offers significant health benefits to both mother and
infant. In addition, breast milk contains beneficial compounds such as Omega-3
fatty acids that are not found in infant formula and support optimal infant
development, particularly for body systems most affected by PCBs, lead, and
other toxic chemicals.
·
Eat fewer
processed foods, which often contain chemical additives.
·
Eat organic
produce. It's free of pesticides and preservative chemicals.
·
Don't
microwave food in plastic containers. Use glass or ceramics.
·
Run your tap
water through a home filter before drinking. Filters can reduce levels of
common tap water pollutants.
·
Eat fewer meat
and high fat dairy products, which contain higher levels of some pollutants.
·
Reduce the
number of cosmetics and other personal care products you use, which can contain
harmful chemicals and can be sold with no safety testing.
·
Avoid
artificial fragrances.
·
Don't use
stain repellants on clothing, bedding or upholstery.
·
Reduce the
number of household cleaners you use. Try soap and water first.
·
Avoid using
gasoline-powered yard tools — use manual or electric tools instead.
·
Avoid
breathing gasoline fumes when you're filling your car.
·
Eat seafood
known to be low in PCB and mercury contamination, including wild Alaska salmon
and canned salmon. Avoid canned tuna — it contains mercury.
- How many times should you pull the trigger in a game of Russian roulette?
The above material discusses some significant environmental cancer causing agents. The following paragraphs introduce “styrene,” which is a less significant carcinogen, BUT styrene is pervasive – we are exposed to styrene almost everywhere we go. For some people, the cumulative damage of long-term low-level exposure may add up to deadly cancer.
Joyful Aging introduces this topic to show how very uninformed most Americans are about the chemicals in our everyday man-made environment, which constantly cause many health problems that are difficult to trace back to their original source. Joyful Aging does not recommend that you attempt to completely avoid pervasive styrene (that may be nearly impossible to do in America), but we are suggesting that you at least be aware that the chemicals that we are exposed to everyday, may play at least a minor role in the cause-and-effect of many modern medical problems.
If you are experiencing any of the following symptoms, styrene may be one of many different possible sources. If you are attempting to get pregnant, carrying a child, nursing or raising a child, you may wish to become better informed about possible heath impacts.
Styrene is primarily a synthetic chemical. Billions of pounds are produced each year to make products such as many food containers, plastic packaging, carpet backing, home-and-office insulation, rubber, fiberglass, pipes and automobile parts. Most of these products contain styrene linked together in a long chain (polystyrene), along with unlinked styrene. Styrene enters the environment during its manufacture, use, and disposal of billions of pounds. Pervasive styrene is in our air, water, food and soil. Most of us breathe it, drink it, eat it and touch it everyday.
Styrene is a colorless liquid that evaporates easily and has a pleasant, sweet smell. It often contains other chemicals, which may give it a sharp “plastic” smell. Styrene is a corrosive chemical that reacts vigorously with compounds having a labile hydrogen (including water) in the presence of catalysts such as acids, bases and certain salts.
How are we exposed to styrene?
How does styrene affect our health?
People who breathe high levels of styrene, are likely to experience nervous system effects such as depression, concentration problems, muscle weakness, tiredness, and nausea, which can be difficult to explain, since styrene has not have an offensive smell. High levels of styrene vapor can cause eye, nose, and throat irritation. If you suspect that you are being exposed to high levels of styrene, consider an alternative lifestyle. Avoid hot food and drinks served in styrene (e.g., Styrofoamtm), ESPECIALLY acidic products: lemon, citric acid, carbonic acid (fizzy drinks), meats, tomato, etc.
Urine and blood tests are available for level of styrene exposure. Test results drop rapidly after the styrene exposure source is removed, suggesting a rapid reduction in subsequent styrene- related health risks, cancer, etc.
Animal studies show that ingestion of high levels of styrene over several weeks causes measurable damage to the liver, kidneys, brain, and lungs. Damage to the liver greatly accelerates aging and causes serious medical problems throughout the body (leading to an untimely death). When animals breathed styrene vapors in short-term studies, the lining of the nose was quickly damaged. Styrene applied to the skin of rabbits, causes obvious irritation.
There has been little funding available for public health studies on the human health impact of long-term exposure to styrene. The myopic assumption seems to be: “Styrene is everywhere, therefore it must not me harmful.”
There is little information on human health impact from eating, drinking, breathing or touching styrene. In animal studies, short-term exposure to styrene resulted in reproductive and developmental effects, but this alarming information failed to motivate human studies about how extensively styrene exposure affects human reproduction and fetal development. Would YOU like to participate is such a study?
How likely is styrene to cause cancer? The International Agency for Research on Cancer (IARC) has determined that styrene is probably carcinogenic to humans. Most humans are very bad at understanding cause-and-effect that takes place over decades. How many people who have liver, kidney, brain or lung problems have considered the scientific fact that styrene has been unambiguously shown in clinical laboratory test to do similar damage in multiple animal studies? This certainly is NOT understood by hundred of millions of Americans who buy and use mountains of styrene products.
Human tissues prefer to be alkaline as a defense against many diseases. Things that make tissues acidic increase the risk of cancer.
Workers exposed to styrene vapors excrete large amounts of mandelic acid and phenylglyoxylic acid in their urine. DNA and albumin adducts were found in the blood of plastics workers exposed to styrene (Fustinoni et al. 1998). Damage to DNA is precisely what initiates the growth of cancer. Covalent binding of styrene to DNA was observed in the stomachs of rats given styrene orally (Cantoreggi and Lutz 1993). This is what happens to at least a small degree when you consume products packaged or served in styrene. The risk factors increase with quantity and duration of exposure.
There has been little funding for studies on the carcinogenicity of styrene in humans, but more extensive studies in animals that breathe or eat styrene show that it increases the risk of multiple types of cancer, through a variety of poorly understood mechanisms.
Epidemiological scientific studies of workers have shown that breathing styrene is statistically linked to leukemia (cancer of blood-producing tissues).
Has the federal government made recommendations to protect us from styrene exposure? The U.S. Occupational Health and Safety Administration (OSHA) has limited workers' exposure to an average of 100 parts per million per 8-hour workday, 40-hour workweek, but industrial exposure monitoring is less than perfect and leukemia continues to be well above average for styrene workers. This suggests that OSHA’s 100 ppm is far too high - It should be much lower. Anyone with leukemia must conder the possibility that styrene exposure may have played at least a partial role in their deadly disease.
The EPA determined that 0.1 part of styrene per million is the maximum that may be present in public drinking water, but monitoring is limited and violations to mandated water quality standards do occur frequently. The EPA also requires that styrene spills or accidental releases into the environment must be reported, but accidents often go unreported (for obvious CYA reasons). Mysterious increases in water supply styrene do happen where the criminal polluters are never caught.
The following U.S. government documents point out that styrene, and hundreds of other common environment toxins, are listed as a known or suspected carcinogens. The controversial problem is that the uninformed public is not being educated about the cancer risk research that has already been done. Posting this information on government Internet web sites does NOT result in improvements in lifestyle or environmental conditions.
What company has the motivation to advertise that the packaging on their common food products may cause cancer? What company would spend the money to do a long-term study to determine if their product causes cumulative health damage?
Modern cow’s milk has been linked to human breast cancer, prostate cancer, juvenile diabetes, and a wide variety of other food allergies, intestinal problems, and devastating diseases. Unpolluted human milk from a healthy mother is the perfect food for most human infants. Milk from free ranging, unmedicated, unpolluted, healthy cows is a perfect food for young calves, but NOT for humans.
Human milk contains essential Human Growth Hormone (HGH). Cow’s milk contains Bovine Growth Hormone (BGH), which is essential for calves, but unhealthy for all humans.
If a newborn human infant is fed fresh cow’s milk, the BGH can kill the human cells that produce insulin, resulting in deadly juvenile diabetes. In calves, BGH accelerates weight gain, and causes cattle to mature sexually, so they can reproduce at a young age. When human adults consume BGH, it is statistically linked to an increased risk of breast caner (in males and females) and prostate cancer in males. Excess growth hormone (of any type) can cause cancer and other deadly diseases in adults. Milk was designed for infants. In some very healthy cultures, adults never consume any type of milk. There are many other excellent sources of necessary nutrients, like calcium, etc.
The unhealthy American practice of periodically injecting cattle with excess BGH has dramatically effects on the unhealthy animals and the food products from them. One documented example is mastitis which causes cows to dump large amounts of pus in their milk.
American recombinant-DNA genetically-engineered Bovine Growth Hormone (rBGH) has been wisely been banned in Europe and Canada, but inept, corrupt, U.S. government agencies still allow it.
rBGH is promoted heavily to the gullible American cattle industry by Monsanto (the unscrupulous company that also created Agent Orange and neurotoxic Aspartame). rBGH is known to cause many serious health problems in the cattle that receive it, AND in the food products (meat and milk) produced by them.
Monsanto Pushes Hormones on School Kids in Their Milk
Americans blindly continue to expose themselves to many well-documented cancer-causing agents every day. They ignore publicly documented high cancer risk factors.
Who can say which source may have caused the cancer that killed someone you loved, or is making you suffer a slow painful death? If cancer occurs in your family, it may be linked in part to genetics, but it is much more likely that environmental carcinogens played a much larger role in carcinogenesis than the DNA inherited by most people.
Familial cancer is often linked to lifestyle habit training by uninformed parents (smoking and alcohol consumption are two of the most significant obvious examples; pervasive styrene exposure for example is a more subtle cancer causing agent).
Your mother may have exposed you to carcinogens in her womb, or through her breast milk, rather than from her chromosomes or those from your father. Many cancers that are common in multiple members of a family could probably jave been avoided by well-informed lifestyle changes.
Changes in voluntary lifestyle choices can undoubtedly reduce the risk of many forms of cancer, by reducing exposure to these sometimes-difficult-to-understand carcinogens. Government agencies do NOT require product manufactures to test and document the level of these well-known carcinogens in their products. Vendors must label the content of a few important nutrients, but NOT the things that are we know can kill you and your family. The government documents the following list of known carcinogens, but NOT their presence in the food we feed our children. This is OUTRAGEOUS STUPIDITY by corrupt public officials.
Even our American water supplies and the air we breathe are contaminated to varying degrees in various locations. Our only option is to study what information is available, and wisely make the best lifestyle choices we can - all things considered.
The following U.S. HHS report is cryptic and difficult to apply. It mentions chemical names, but fails to tell you what products you are now purchasing that contain these pervasive carcinogens. For example, see our material on Bread, for an introduction to Acrylamides (on the following government list of environmental carcinogens).
Many of these insidious cancer-causing toxins are far worse than pervasive styrene. It is beyond Joyful Aging’s resources to document them all in an understandable way, but we have tried to explain the basics in this material. We sincerely hope that you will benefit significantly from our incomplete contribution. Please let us know if we can help you in your personal search for more information.
http://ehp.niehs.nih.gov/roc/
I.
Introduction
II.
Carcinogens Listed in the Tenth Report
A. Known to be Human Carcinogens
B. Reasonably
Anticipated to be Human Carcinogens
III.
Substance Profiles
Acetaldehyde
2-Acetylaminofluorene
Acrylamide
Acrylonitrile
Adriamycin®
(Doxorubicin Hydrochloride)
Aflatoxins
Alcoholic
Beverage Consumption
2-Aminoanthraquinone
o-Aminoazotoluene
4-Aminobiphenyl
1-Amino-2-methylanthraquinone
2-Amino-3-methylimidazo[4,5-f]quinoline
Amitrole
o-Anisidine
Hydrochloride
Arsenic
Compounds, Inorganic
Asbestos
Azacitidine
Azathioprine
Benzene
Benzidine and
Dyes Metabolized to Benzidine
Benzidine
Dyes
Metabolized to Benzidine
Benzotrichloride
Beryllium and
Beryllium Compounds
Bromodichloromethane
2,2-bis(Bromoethyl)-1,3-propanediol
(Technical Grade)
1,3-Butadiene
1,4-Butanediol
Dimethylsulfonate (Myleran®)
Butylated
Hydroxyanisole (BHA)
Cadmium and
Cadmium Compounds
Carbon
Tetrachloride
Ceramic Fibers
(Respirable Size)
Chlorambucil
Chloramphenicol
Chlorendic Acid
Chlorinated
Paraffins (C12, 60% Chlorine)
1-(2-Chloroethyl)-3-cyclohexyl-1-nitrosourea
1-(2-Chloroethyl)-3-(4-methylcyclohexyl)-1-nitrosourea
(MeCCNU)
bis(Chloroethyl)
nitrosourea
Chloroform
bis(Chloromethyl)
Ether and Technical-Grade Chloromethyl Methyl Ether
3-Chloro-2-methylpropene
4-Chloro-o-phenylenediamine
Chloroprene
p-Chloro-o-toluidine
and p-Chloro-o-toluidine Hydrochloride
Chlorozotocin
Chromium
Hexavalent Compounds
C.I. Basic Red
9 Monohydrochloride
Cisplatin
Coal Tars and
Coal Tar Pitches
Coke Oven
Emissions
p-Cresidine
Cupferron
Cyclophosphamide
Cyclosporin A
Dacarbazine
Danthron
(1,8-Dihydroxyanthraquinone)
2,4-Diaminoanisole
Sulfate
2,4-Diaminotoluene
1,2-Dibromo-3-chloropropane
1,2-Dibromoethane
(Ethylene Dibromide)
2,3-Dibromo-1-propanol
tris(2,3-Dibromopropyl)
Phosphate
1,4-Dichlorobenzene
3,3´-Dichlorobenzidine
and 3,3´-Dichlorobenzidine Dihydrochloride
Dichlorodiphenyltrichloroethane;
(DDT)
1,2-Dichloroethane
(Ethylene Dichloride)
Dichloromethane
(Methylene Chloride)
1,3-Dichloropropene
(Technical Grade)
Diepoxybutane
Diesel Exhaust
Particulates
Diethyl Sulfate
Diethylstilbestrol
Diglycidyl
Resorcinol Ether
3,3´-Dimethoxybenzidine
and Dyes Metabolized to 3,3´-Dimethoxybenzidine
3,3´-Dimethoxybenzidine
Dyes
Metabolized to 3,3´-Dimethoxybenzidine
4-Dimethylaminoazobenzene
3,3´-Dimethylbenzidine
and Dyes Metabolized to 3,3´-Dimethylbenzidine
3,3´-Dimethylbenzidine
Dyes
Metabolized to 3,3´-Dimethylbenzidine
Dimethylcarbamoyl
Chloride
1,1-Dimethylhydrazine
Dimethyl
Sulfate
Dimethylvinyl
Chloride
1,4-Dioxane
Disperse Blue 1
Epichlorohydrin
Erionite
Estrogens,
Steroidal
Ethylene Oxide
Ethylene
Thiourea
di(2-Ethylhexyl)
Phthalate
Ethyl
Methanesulfonate
Formaldehyde
(Gas)
Furan
Glasswool
(Respirable Size)
Glycidol
Hexachlorobenzene
Hexachloroethane
Hexamethylphosphoramide
Hydrazine and
Hydrazine Sulfate
Hydrazobenzene
Iron Dextran
Complex
Isoprene
Kepone® (Chlordecone)
Lead Acetate
and Lead Phosphate
Lindane and
Other Hexachlorocyclohexane Isomers
Melphalan
Methoxsalen
with Ultraviolet A Therapy (PUVA)
2-Methylaziridine
(Propylenimine)
4,4´-Methylenebis(2-chloroaniline)
4,4´-Methylenebis(N,N-dimethyl)benzenamine
4,4´-Methylenedianiline
and its Dihydrochloride Salt
Methyleugenol
Methyl
Methanesulfonate
N-Methyl-N´-nitro-N-nitrosoguanidine
Metronidazole
Michler's
Ketone (4,4'-(Dimethylamino)benzophenone)
Mineral Oils (Untreated
and Mildly Treated)
Mirex
Mustard Gas
2-Naphthylamine
Nickel
Compounds and Metallic Nickel
Nickel
Compounds
Metallic Nickel
Nitrilotriacetic
Acid
o-Nitroanisole
Nitroarenes
(selected)
1,6-Dinitropyrene
1,8-Dinitropyrene
6-Nitrochrysene
1-Nitropyrene
4-Nitropyrene
Nitrofen
(2,4-Dichlorophenyl-p-nitrophenyl ether)
Nitrogen
Mustard Hydrochloride
2-Nitropropane
N-Nitrosodi-n-butylamine
N-Nitrosodiethanolamine
N-Nitrosodiethylamine
N-Nitrosodimethylamine
N-Nitrosodi-n-propylamine
N-Nitroso-N-ethylurea
4-(N-Nitrosomethylamino)-1-(3-pyridyl)-1-butanone
N-Nitroso-N-methylurea
N-Nitrosomethylvinylamine
N-Nitrosomorpholine
N-Nitrosonornicotine
N-Nitrosopiperidine
N-Nitrosopyrrolidine
N-Nitrososarcosine
Norethisterone
Ochratoxin A
4,4´-Oxydianiline
Oxymetholone
Phenacetin and
Analgesic Mixtures Containing Phenacetin
Phenacetin
Analgesic
Mixtures Containing Phenacetin
Phenazopyridine
Hydrochloride
Phenolphthalein
Phenoxybenzamine
Hydrochloride
Phenytoin
Polybrominated
Biphenyls (PBBs)
Polychlorinated
Biphenyls (PCBs)
Polycyclic
Aromatic Hydrocarbons, 15 Listings
Benz[a]anthracene
Benzo[b]fluoranthene
Benzo[j]fluoranthene
Benzo[k]fluoranthene
Benzo[a]pyrene
Dibenz[a,h]acridine
Dibenz[a,j]acridine
Dibenz[a,h]anthracene
7H-Dibenzo[c,g]carbazole
Dibenzo[a,e]pyrene
Dibenzo[a,h]pyrene
Dibenzo[a,i]pyrene
Dibenzo[a,l]pyrene
Indeno[1,2,3-cd]pyrene
5-Methylchrysene
Procarbazine
Hydrochloride
Progesterone
1,3-Propane
Sultone
ß-Propiolactone
Propylene Oxide
Propylthiouracil
Radon
Reserpine
Safrole
Selenium
Sulfide
Silica, Crystalline
(Respirable Size)
Soots
Streptozotocin
Strong
Inorganic Acid Mists Containing Sulfuric Acid
Styrene-7,8-oxide
Sulfallate
Tamoxifen
2,3,7,8-Tetrachlorodibenzo-p-dioxin
(TCDD); "Dioxin"
Tetrachloroethylene
(Perchloroethylene)
Tetrafluoroethylene
Tetranitromethane
Thioacetamide
Thiotepa
Thiourea
Thorium Dioxide
Tobacco Related
Exposures
Environmental
Tobacco Smoke
Smokeless
Tobacco
Tobacco Smoking
Toluene
Diisocyanate
o-Toluidine and o-Toluidine
Hydrochloride
Toxaphene
Trichloroethylene
2,4,6-Trichlorophenol
1,2,3-Trichloropropane
Ultraviolet
Radiation Related Exposures
Broad-Spectrum
Ultraviolet (UV) Radiation
Solar Radiation
Sunlamps or
Sunbeds, Exposure to
Ultraviolet A
Radiation
Ultraviolet B
Radiation
Ultraviolet C
Radiation
Urethane
Vinyl Bromide
Vinyl Chloride
4-Vinyl-1-cyclohexene
Diepoxide
Vinyl Fluoride
Wood Dust
IV.
Tables
Table 2.CDC/NIOSH Response to Inquiries
about Carcinogens Listed in the Tenth Report on Carcinogens
V. Report on Carcinogens Listing/Delisting
Procedures
Appendices
A. Manufacturing
Processes, Occupations, and Exposure Circumstances Classified by IARC as
Category 1, Carcinogenic to
Humans
B. Agents,
Substances, Mixtures, or Exposure Circumstances Delisted from the Report on
Carcinogens
C. Agents,
Substances, Mixtures, or Exposure Circumstances Reviewed but not Recommended for
Listing in the Report on
Carcinogens
E. Glossary
See Cancer-Preventing,
Antiaging Antioxidants
See How
You Cook Can Increase The Risk Of Cancer
See DHHS –
228 Cancer Causing Agents
See American
Cancer Society Guide to Nutrition and Exercise
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